Beef Jianjiang (Black Bean)

Savoury stir-fried egg noodles or sushi rice tossed with tender slices of beef and a flavourful blend of Jianjiang sauce (black bean). Featuring a harmonious mix of spicy, savoury, smokey and umami notes, this dish is completed with crispy onions, tossed salad & pan fried peppers. Each bite offers a satisfying balance of rich flavours and satisfying textures, making it a delectable choice for black bean lovers.